Outubro 03 2026 Industria global da pataca Socio xeralAUGUSTO
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Como McCain Foods Changed Potato Farming in Gujarat

3 min lectura Actualizado
How McCain Foods Changed Potato Farming in Gujarat

Transporte clave

  • McCain Foods followed McDonald’s to India in 1998
  • Banaskantha in Gujarat suited the crop
  • Punjab trials hit cold weather and sugar build-up
  • West Bengal plots too small for contract farming
  • Flood irrigation reached a 750 mm column per season

Por que importa

Para os agricultores
Potatoes need moisture replaced, not drenching: flood irrigation at a 750 mm column both wastes water and drives the humidity that brings pest and fungal pressure.

Resumo de 60 segundos

Banaskantha in Gujarat has grown potatoes since the days of the Raj, but the shift to growing them for processors came with McCain Foods, which followed McDonald’s into India in 1998. The company tried Punjab, Haryana and Uttar Pradesh first and found the cold slowed weight gain and raised sugars, which turn fries brown. West Bengal had the climate but plots too small for contract farming. In Gujarat McCain found waste instead: flood irrigation putting a 750 mm column of water on the crop over a season, when potatoes need replacement of what evaporates and transpires, and heavy nitrogen to offset leaching through sandy soil.

1998year McCain Foods entered India
750 mmwater column applied per season under flood irrigation
Socio xeralProtección de cultivos para a industria da pataca

Ao contrario das historias das ONG de agricultores e intermediarios explotados que levaban disturbios, a pataca de Gujarat agricultores guionizaron unha historia de éxito empresarial xuntándose con multinacionais e outros compradores dos seus produtos.

The Banaskantha District (Gujarat, India) has known potato farming from the days of the British Raj, but it is Canada’s McCain Foods, the family-owned global supplier to McDonald’s, and a seller of own-brand wedges, fries and tikkies, that has taught farmers here to grow them scientifically. McCain followed McDonald’s to India in 1998. It worked on potatoes in Punjab, Haryana and Uttar Pradesh but found the cold weather inhibiting weight gain and adding sugar (which caramelises and turns fries dirty brown). West Bengal, like Gujarat, has the ideal climate, but plot sizes are too small for contract farming, so it gave up trials about three years ago.

McCain found enormous waste in Gujarat. Flood irrigation was the practice;the water flushed would add up to a 750 mm column by the end of the crop season. But potatoes need moisture, not drenching. Just as much water should be replenished as evaporates from soil and transpires through leaves. Farmers lavished nitrogenous fertiliser to make up for the nutrient leaching through the sandy soil. High humidity brought pest and fungal attacks.

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McCain persuaded farmers to use sprinklers, cutting water and nitrogen use by a third. They are commonplace now, aided by government subsidies, and eight-hour rationed power supply to the farm grid. How long the sprinklers should be on is determined by data provided by the company’s two weather stations, one at a spot on the way to Mt Abu (in Rajasthan), and the other at Himmatnagar in Sabarkantha district. Through phone calls and text messages, field staff convey the information to farmers. Other innovations have reduced planting time and energy use in cold storages.

McCain began contract farming in 2006 with four farmers and 16 acres in Badgam village. Today, 900 of them assure it a produce of 4,500 acres. The landholdings in this area are quite big. Half the farmers own more than 10 acres each. But everyone, small or big, is invited, says procurement officer Gopal Dass Sharma, who is known to be free with agronomic advice even to farmers not on contract. The company’s plant at Mehsana has an appetite of 50,000 tonnes a year, most of which is mopped up from within the vicinity.

En novembro, ao comezo da tempada da pataca, os agricultores asinan un contrato comprometéndose a subministrar polo menos 10 veces a cantidade de semente ata a terceira semana de marzo, despois de que cesen as compras. Especifícanse os parámetros de calidade; fornécese un calendario detallado de prácticas agrícolas, escrito en guxaratí, para cada variedade de patacas. Tamén hai dispoñibilidade de asesoramento agronómico. Os agricultores reciben sementes por metade do prezo; o resto descontado do prezo de venda. Se os agricultores predeterminan, os cheques posteriores á data están gardados.

Unha amalgama de factores: unha lei que permite aos agricultores vender directamente e non a través de mandis; escoller compradores; unha serie de frigoríficos incentivados por subvencións e subministración eléctrica regular; unha rede de boas estradas rurais e acceso á información en internet e o teléfono móbil deu aos agricultores un mellor control sobre as súas vidas.

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